Wednesday, November 23, 2011

Recipe Sharing : Nasi Ulam


NASI ULAM Recipe:
Nasi Ulam is a local healthy tasty Malaysian food, and is easy to make

Ingredients:
Lengkalok leaves
Wild celery
Basil leaves
Lemon grass
Tumeric
Wild ginger flower (bunga gantan)
Chukok leaves
Vegetarian salted fish

Method:
1) Cook rice
2) Cut all herbs into thin slices
3) Chop tumeric into fine pieces
4) Mix all ingredients well with the cooked rice
Add salt to taste. Ready to serve.

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2 comments:

Anonymous said...

Hello,
ingredients for nasi ulam----
its daun kadok ---not lengkalok.....

Anonymous said...

Thank you dear

mitta